Elegant service, warm attention and a dining atmosphere inspired by the grace of Awadhi courts.
Slow-cooked classics, fragrant spices and signature recipes crafted for rich flavour and refined taste.
Dine in, private events and memorable occasions curated with premium presentation and comfort.
Born from the royal kitchens of 18th-century Lucknow, Awadh brings authentic Awadhi cuisine to Pinner. Our chefs, trained in the culinary traditions of Nawab Asaf-ud-Daulah's court, honor centuries-old recipes using the freshest ingredients and hand-ground spices imported directly from India.
Every dish is prepared with precision and passion, using the ancient dum pukht technique—a slow-cooking method that allows aromatic spices to infuse completely, creating flavors that transport you straight to Lucknow.
Years Heritage
Signature Dishes
Premium Recipes
Slow-cooked in sealed vessels for perfect flavour infusion and unmatched tenderness.
Hand-ground masalas with Kashmiri saffron, fenugreek, and rare aromatics.
Recipes passed through generations with authentic preparation methods.
Sourced daily from premium suppliers for peak quality and flavor.
Our kitchen is led by chefs who understand the depth, patience and refinement behind authentic Lucknowi cooking. From dum techniques and slow gravies to balanced spices and elegant presentation, every dish is prepared with discipline, experience and royal hospitality in mind.
Our chefs are trained in classic North Indian and Awadhi cooking traditions, with strong knowledge of marination, tandoor work, layered rice dishes and rich royal gravies.
They specialise in slow cooking, dum preparation, delicate spice balance, charcoal grilling and giving each dish the aroma, finish and richness expected from authentic Lucknowi cuisine.
With years of restaurant kitchen experience and a strong focus on consistency, our team delivers food that feels comforting, refined and worthy of a memorable royal dining experience.
Whether you want a relaxed dinner, a quick takeaway or a full celebration, Awadh brings thoughtful service and authentic flavours to every occasion.
Enjoy a warm restaurant setting, attentive hospitality and beautifully presented dishes that make every meal feel special.
Take the flavours of Awadh home with carefully packed food that keeps its aroma, taste and freshness.
Celebrate birthdays, anniversaries and other events inside the restaurant with curated menus and a polished dining atmosphere.
From family gatherings to larger occasions, our catering service brings authentic Lucknowi dishes and dependable service to your event.
Awadh is rooted in the elegance of authentic Lucknowi cuisine, where every dish is built on patience, fragrance and depth of flavour. From delicate kebabs to rich curries and aromatic rice dishes, we focus on food that feels refined, soulful and full of the flavours of royalty. Beyond the plate, we aim to give every guest a royal experience through graceful service, inviting ambience and memorable hospitality.
Inspired by authentic Awadhi culinary tradition and elegant royal recipes.
A carefully chosen menu built around taste, balance and premium presentation.
Rich aromas, slow cooking and refined spicing that create a regal dining journey.
Warm service, elegant ambience and care in every detail from arrival to dessert.
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